{"id":60,"date":"2009-09-19T20:17:00","date_gmt":"2009-09-19T20:17:00","guid":{"rendered":"http:\/\/www.frot.co.nz\/design\/recipes\/2009\/09\/19\/kitchen-equipment\/"},"modified":"2021-05-18T09:42:53","modified_gmt":"2021-05-17T21:42:53","slug":"kitchen-equipment","status":"publish","type":"post","link":"http:\/\/www.frot.co.nz\/design\/recipes\/kitchen-equipment\/","title":{"rendered":"Kitchen Equipment"},"content":{"rendered":"
Whether you’re eating real food WAPF style or following a special diet, you’ll find you’re in the kitchen a fair amount of time. So it helps to have the right equipment. These are the things I use most.<\/div>\n
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Crock pot or slow cooker – for stocks, soups, stews. I actually have 2 – one round and one oval and sometimes they are both going at once.<\/div>\n
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Large stockpot – for stocks and stews. You will need either a crock pot or a soup pan, and may need both.<\/div>\n
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Le Creuset enamelled cast iron frying pan – available in NZ from online shops like Table Pride<\/a> and the Studio of Tableware<\/a>. Read more about cast iron pans on the WAPF Wellington<\/a> blog.<\/div>\n
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Large food processor – for a variety of jobs<\/div>\n
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Blender – for breakfast smoothies<\/div>\n
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Stick blender – the kind that has a detachable handle, and three attachments is very useful. Mine has a blender, whisk and mini food processor.<\/div>\n
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Coffee grinder – for grinding nuts and seeds<\/div>\n
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Dehydrator – for drying nuts and making jerky. You can use the oven, but a dehydrator is easier.<\/div>\n
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Large glass mixing bowls, jars and bottles – for making fermented food and drinks<\/div>\n
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A colander – this is my favourite – an old style Tupperware one that stands up by itself, or can sit on a bowl or pan. Now only available second hand.<\/div>\n
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Sharp knives of various sizes<\/div>\n
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Measuring jugs – 500ml and 1 litre<\/div>\n
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Measuring cup set – with 1, 1\/4, 1\/3 and 1\/2 size cups<\/div>\n
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Measuring spoons – 1 set has 1 Tbs, 1 Dsp, 1 tsp, 1\/2 tsp, 1\/4 tsp and the other has 1\/4, 1\/8, 1\/16 and 1\/32 tsp<\/div>\n
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Digital scales<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Whether you’re eating real food WAPF style or following a special diet, you’ll find you’re in the kitchen a fair amount of time. So it helps to have the right equipment. These are the things I use most. Crock pot or slow cooker – for stocks, soups, stews. I actually have 2 – one round and one oval and sometimes they are both going at once. Large stockpot – for stocks and stews. You will […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[32,6],"tags":[],"_links":{"self":[{"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/posts\/60"}],"collection":[{"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/comments?post=60"}],"version-history":[{"count":3,"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/posts\/60\/revisions"}],"predecessor-version":[{"id":2075,"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/posts\/60\/revisions\/2075"}],"wp:attachment":[{"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/media?parent=60"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/categories?post=60"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/tags?post=60"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}