{"id":814,"date":"2006-05-21T14:16:01","date_gmt":"2006-05-21T02:16:01","guid":{"rendered":"http:\/\/www.frot.co.nz\/design\/recipes\/?p=814"},"modified":"2021-05-18T09:43:04","modified_gmt":"2021-05-17T21:43:04","slug":"beef-patties","status":"publish","type":"post","link":"http:\/\/www.frot.co.nz\/design\/recipes\/beef-patties\/","title":{"rendered":"Beef patties"},"content":{"rendered":"<ul>\n<li style=\"text-align: left;\">500gm (1 lb) topside mince<\/li>\n<li style=\"text-align: left;\">1 tsp sea salt<\/li>\n<li style=\"text-align: left;\">Optional: 1 tsp dried mixed herbs<\/li>\n<\/ul>\n<p style=\"text-align: left;\" align=\"center\">Mix well together. Form into 4 patties. Flatten as much as possible. Pan fry in a little butter or olive oil till one side is nicely browned. Turn and cook on the other side till browned. Best slightly rare.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>500gm (1 lb) topside mince 1 tsp sea salt Optional: 1 tsp dried mixed herbs Mix well together. Form into 4 patties. Flatten as much as possible. Pan fry in a little butter or olive oil till one side is nicely browned. Turn and cook on the other side till browned. Best slightly rare.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[13,9,6,7,10,5,18,12],"tags":[],"_links":{"self":[{"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/posts\/814"}],"collection":[{"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/comments?post=814"}],"version-history":[{"count":1,"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/posts\/814\/revisions"}],"predecessor-version":[{"id":815,"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/posts\/814\/revisions\/815"}],"wp:attachment":[{"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/media?parent=814"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/categories?post=814"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.frot.co.nz\/design\/recipes\/wp-json\/wp\/v2\/tags?post=814"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}