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Ginger Tea (Serves 4)

  • Casein Free (CF)
  • Drinks
  • Egg Free
  • GAPS
  • Gluten Free (GF)
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  • Vegetarian
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Deb October 12, 2008
  • 1 litre (4 cups) filtered water
  • 2-3 tsp fresh ginger (freshly grated)
  • 1 Tbs raw honey

Bring water to the boil. Pour over the freshly grated ginger and stand for 5-10 minutes. Strain and add the honey.

 

Posted in Casein Free (CF), Drinks, Egg Free, GAPS, Gluten Free (GF), Nut Free, Sugar Free, Vegetarian, WAPF basics

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